Throughout the U.S.A. the hospitality and foodservice community needs our support in the wake of the coronavirus (COVID-19) pandemic.
Restaurants, cafes, bars and clubs have served as community gathering places for centuries. They are first to open their doors and service their communities in times of need and a place where we celebrate special occasions from graduations to anniversaries.
We recall how the restaurant community in New York City and throughout the world united to support citizens and first responders and raise funds to help families who lost loved ones during the September 11 terrorist attacks.
Now in the wake of the coronovirus pandemic, our restaurant community needs our support more than ever, especially with so many service workers laid off due to temporary closures and reduced staffing.
In the spirit of support, we are compiling and sharing lists of reliable resources and articles that can help industry workers. Since this is a developing situation, we will continue to update and post resources on our Facebook Page and Twitter.
Journalist Andrea Strong has compiled a list of local and nationwide resources (U.S.A.) to provide relief for laid-off workers for Food & Wine and continues to update it. Read and Share This List
Also by Strong, here is an article in Food & Wine on supportive charitable efforts. Read; Share; Donate
The nonprofit Restaurant Workers Community Foundation has started a COVID-19 emergency relief fund. Read, Share, Donate
SupportRestaurants.org is a collective of restaurant industry professionals who have set a national initiative in motion to get funds into the hands of restaurants, even if they are temporarily closed. A Dining Bond works like a savings bond, where you can purchase a “bond” at a value rate to be redeemed for face value (for example, a $100 bond for $75) at a future date. Read more here
The U.S. Bartenders Guild (USBG) has a charitable foundation to provide aid to bar industry workers in need. Info
Many people who work in the industry lack the benefits of full-time employed workers, such as sick pay, unemployment insurance and workers’ compensation. The nonprofit Gig Workers Collective has published this state-by-state list of resources to help. Read, share
Other ways to support: Order takeout. Buy a restaurant gift card. Stock up on wine.
Restaurants in New York and elsewhere may be closed to the public, but many are offering takeout and deliveries. Under a recently announced initiative to help businesses, restaurants in New York can also deliver wine, beer and cocktails. Read this Eater.com article for more info and guidelines.
Other initiatives to support businesses are happening throughout the U.S. but it is still in an unfortunate catch-up mode for those facing job losses. The National Restaurant Association is providing special industry-specific guidance on its website. www.restaurant.org
A Facebook Hospitality Industry Alliance | COVID-19 group has been established to provide an open forum to support and share ways to help members of the hospitality community. If you need help to join, let us know Info
The above is a shortlist and continues to evolve. It is also specific to the U.S.A. We know many of our readers and listeners are in Europe. We want to let you know, we stand with you in solidarity throughout the world.
This week’s edition of The Connected Table LIVE addresses ways to support our industry. We also discuss food safety when cooking at home. We will resume with scheduled guests on March 25. Click lunk below to listen and stream.
Stay safe. We are all in this together.