A Wine on Wine Chat with Two Industry Friends
The April 1st edition of The Connected Table LIVE! is a "liquid lunch"chat [...]
Families in the Business: Rita and Nicolas Jammet on The Connected Table LIVE! March 25
Rita and Andre Jammet We have many friends [...]
The Essence of Living Well
Jonell Nash, the longtime food editor for Essence Magazine, and [...]
Connected & About: Celebrating 25 Years of C-CAP
David and I were thrilled to celebrate the 25th anniversary [...]
The Connected Table LIVE! Visits with Rick Moonen March 11
Chef, restaurateur and cookbook author, Rick Moonen, has been the country’s [...]
The Connected Table LIVE Visits with Joanna Pruess and Riccardo illy March 4
During this particularly harsh winter one dish has sustained us….soup. [...]
Educators and Mentors: The Connected Table LIVE! Feb. 25
Give a man to fish and you feed him for [...]
Harlem on the Rise- Feb 18
Harlem is one of the most historic and iconic neighborhoods [...]
Feb 11 on The Connected Table LIVE!
When it comes to women running the house, Champagne is [...]
Judith Jones and Karen Page on The Connected Table Live Jan 28
If you have a dog-eared copy of any of these [...]
Doing the Texas Two Sip
Fresh off his trip to the San Antonio Cocktail Conference, [...]
The Connected Table Live! at the San Antonio Cocktail Conference
Fresh off our trip to Maui, The Connected Table LIVE [...]