From Valpolicella- Raffaele Boscaini, Masi Agricola
We visit Valpolicella, the "land of many cellars," with Raffaele Boscaini, [...]
Laura Bianchi, Castello di Monsanto, Chianti Classico
We met the lovely Laura Bianchi last July when she came to [...]
Two Grapes Get a Makeover
Recently we attended two tastings that sparked our interest. Neither [...]
A Restaurant Star in the City of Stars
City of stars Just one thing everybody wants There in [...]
Love, Italian Style
When it comes to passion, the Italians are brimming with [...]
Italy’s Marche- Birthplace of Verdicchio
Central Italy's Marche region, with its rolling hills that spill [...]
A Nobler Pinot Grigio- Visiting with Alto Adige’s Giovanni Bonmartini Fini
Summer is the perfect time for exploring the lighter side [...]
Frank Pellegrino Jr.- Bringing Rao’s To the People
Being a successful restaurateur is never easy. Being the son [...]
Connecting with Chef Alon Shaya
Chef Alon Shaya was born in Israel, raised in Philadelphia [...]
Giovanni-Bonmartini Fini- David Ransom Wine Profile
A page from The Connected Table Brag Book: David Ransom [...]
The Connected Table LIVE Visits with Joanna Pruess and Riccardo illy March 4
During this particularly harsh winter one dish has sustained us….soup. [...]