Dinner with Tenuta di Capezzana- Anteprime Toscana 2023
In February 2023 we attended Anteprime Toscana, the annual presentation [...]
AOC Pessac-Léognan: Refinement and Family Charm
Just beyond the city of Bordeaux, you’ll find 72 fascinating [...]
AOC Graves- An Appellation of Family Vintners- Both Old and New
Just outside the city of Bordeaux, the four appellations [...]
Learning the Bats & the Bees in Viticulture
What do bats and bees have to do with biodiversity? [...]
A Campania Winery Born from Friendship
A return visit to Campania in September reminded us why [...]
Sipping with Clay Shannon, Shannon Family Wines
After a long career in vineyard management in Napa [...]
Commonwealth Wine School: A Leader in Wine Education
Boston is considered one of the nation’s centers for higher [...]
Sipping Aged Albariños with Bodegas Fillaboa
Albariño wines from Rías Baixas in Spain are aromatic [...]
Sipping w/ Pablo Cunéo, Bodegas Luigi Bosca, Argentina
World Malbec Day, April 17, is an annual observance that [...]
This Young South African Wine Producer is Breaking Down Barriers
There was a time in South Africa, when a woman [...]
Chef-Driven Teas with Food Pairings in Mind
We enjoy drinking wine with our meals and an evening [...]
Notes from Florida’s First Coast on #TheConnectedTableROADTRIP
A year ago, we arrived on Florida’s Forgotten Coast in [...]