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Media Training

Media Training

With more than 30 years experience in communications and sales training, we can help you fine tune your message and how you you deliver it. Media & Communications Training how to conduct an interview and connect with an audience presenting on radio, television and Zoom how to handle difficult questions and pivot mastering body language ...
Whisky Tango Foxtrot! Japanese Whisky Market Soars

Whisky Tango Foxtrot! Japanese Whisky Market Soars

The rare whisky market continues to soar even during a global pandemic, On March 18 in London, Sotheby’s achieved a new auction record, selling a bottle of Karuizawa 52- Year- Old Zodiac Rat Cask #56271960 for $435,273 (£363,000 ) to a private collector in Asia, well exceeding its pre-sale estimate of £160,000-220,000.  So, what makes ...
Tasting Georgian Wines with Khareba Winery

Tasting Georgian Wines with Khareba Winery

With a wine making tradition dating back 8,000 years, the Republic of Georgia has been called the cradle of wine. Georgia boasts 1088 registered wineries, 20 PDOs (Protected Designation of Origin) and an astounding 525 indigenous grape varieties, according to the National Wine Agency of Georgia (2019 figures). www.winesgeorgia.com The ancient method of fermented and ...
Oceano Wines Continues to Make Waves Among Fans

Oceano Wines Continues to Make Waves Among Fans

Rachel Martin and husband, Kurt Deutsch, are founders/owners of Oceano Wines, single vineyard cru wines sourced from the Spanish Springs Vineyard in San Luis Obispo, California. Oceano’s second release Chardonnay 2017 has earned national awards and critical acclaim. In 2019 Oceano released its first Pinot Noir, vintage 2018, to rave reviews. We recently had the ...

Helpful Resources for Workers & Businesses Impacted by COVID-19

  Throughout the U.S.A. the hospitality and foodservice community needs our support in the wake of the coronavirus (COVID-19) pandemic. Restaurants, cafes, bars and clubs have served as community gathering places for centuries. They are first to open their doors and service their communities in times of need and a place where we celebrate special ...

Sipping Jaisalmer Indian Craft Gin

India has a rich heritage in craft spirits and is the birthplace of the gin & tonic. Located in the foothills of the Himalayas, Radico Khaitan is India’s oldest and largest distillery. Two of its prestige brands include: Jaisalmer Indian Craft Gin, made with 11 indigenous botanicals and triple distilled in copper pots, and Rampur ...
Tasting Bordeaux Wines and Chocolate

Tasting Bordeaux Wines and Chocolate

An invitation to a guided tasting of Bordeaux wines with artisanal chocolates from one of France’s top chocolatiers is a welcome treat. The tasting and discussion was one of the daylong activities hosted by the the Bordeaux Wine School. Founded in 1989 (yes, celebrating 30 years!) the Bordeaux Wine school educates more than 85,000 people each ...

Chef Marc Murphy- Global Citizen & Family Man

Chef Marc Murphy has one of the most eclectic bios we’ve ever read. First, he’s a nationally recognized chef whose restaurants have included Landmarc and Ditch Plains, each with two locations in New York. Second, he is a regular judge on The Food Network’s wildly popular “Chopped” shows in their various renditions. But there’s much more to his story than ...

Secrets of the Southern Table with Virginia Willis

Our August 14 edition of The Connected Table LIVE comes with a southern drawl and a discussion about food that left listeners (and us) drooling, courtesy of  Virginia Willis, author  of "Secrets of the Southern Table" and southern food chronicler. The South is a delicious hodgepodge when it comes to its culinary heritage and it is one ...

Come Take a SIP with Us- The Connected Table SIPS

Attention importers and wine and food companies and the talented people who work with them. Let us help you spotlight your brands and programs this Fall and beyond through custom podcasts on The Connected Table SIPS on iHeart Radio and more. Did you know we’ll come to your event to set up an on-site studio to interview ...

Sipping with Stefano Chiarlo, Michele Chiarlo Wines

Home to some of the world’s most sought after wines including Barolo, Barbaresco, Barbera, and Moscato d’Asti, Piedmont is regarded as one of Italy’s great wine regions.  Michele Chiarlo Wines, founded by Michele Chiarlo and now run with the help of his sons Alberto and Stefano, has been a leader in the region since 1956. ...

Exploring AOC Costières de Nimes, Rhône Valley

Costières de Nîmes was a pleasant discovery for us, far from the more heavily visited areas of Provence to the east. The Rhône Valley’s southernmost wine region sits on a plateau that stretches north from the Camargue delta region 50 kilometers to the south. From some hilltop vineyards, one can see Arles and an outline ...

Lavender Fields Forever: Sipping Luberon Rosé in the Rhône Valley

When July rolls around we’re longing for Provence and the chance to see first-hand the lavender fields in bloom. It’s still on our bucket list; we are not there, yet, despite having spent many lazy, late summer days visiting friends with a house in the Luberon, usually end of August. But we did have the ...

Sipping with Susana Balbo, Argentina’s First Woman Winemaker

Susana Balbo, Founder of Susana Balbo Wines, has a career history of firsts: The first Argentinian female winemaker, first Argentinean woman to become a global wine consultant and first Latin American woman to chair the W20 Summit. She has served as a member of Argentina’s parliament representing the Mendoza region, and she served three terms ...

Access Meets Awesome- Sipping with Wine Access

When you choose a nice bottle of wine to drink, what are you looking for besides balance and structure? How about Authenticity and a touch of Awesome? And if you are selecting a wine to sell, would you stake your reputation on it? That’s the thought process behind the team at Wine Access (www.wineaccess.com) whose ...

A Visit with Bona Frescobaldi, Laudemio Frescobaldi

Bona Frescobaldi is a member of storied Frescobaldi family, whose history in Tuscany dates back over 1000 years and 30 generations, and whose wine estates are world-renowned. She serves as a global ambassador for the family to strengthen international relations. Frescobaldi has made it her life’s mission to support and preserve the art and culture ...

Botas De Barro- The Story of the “Muddy Boots”

Nicola Thornton grew up in the U.K. but fell in love with Spain after attending university there. She moved and entered the wine industry. We first met Thornton when she was working for a well-known producer in Toro.  We’ve stayed in touch over the years and were delighted to spotlight Thornton in two podcasts for The ...

Sipping with Eileen Crane, CEO, Domaine Carneros

For anyone who’s ever visited California wine country, one of the of the most popular places to stop and taste is Domaine Carneros Winery, which is recognized for its méthode traditionelle sparkling wines, estate vineyards and breathtakingly beautiful château. Domaine Carneros was founded in 1987 by Claude Taittinger of the Champagne Taittinger family. Located entirely ...

Sipping with Amy Hoopes, Wente Family Estates

Joining a tight multi-generational family business can be tough as an outsider, especially when the family is globally recognized for producing a hallmark brand, in this case California wines. But Amy Hoopes, a 20-year wine industry veteran has done it seamlessly as President of Wente Family Estates (Livermore, CA), the oldest continuously operated, family-owned winery ...

Sipping with Rita Jammet, La Caravelle Champagne

We’ve known Rita and André Jammet for more than two decades. The Jammet family is a tight-knit clan and are always ready to support their friends in the industry. In 2004, they made the tough decision to close their iconic New York Cty restaurant, La Caravelle, which stood as a standard bearer for timeless French ...

Sipping with Rachel Martin – Oceano Wines

Rachel Martin grew up working at her family’s Boxwood Estate Winery in Middleburg, Virginia, which we had the chance to visit in December 2018. Gorgeous place with beautiful Bordeaux-blend style wines. It is well worth a visit. But it’s what Martin’s doing in San Luis Obispo, California, where she spent much of her childhood, that ...

Chianti Colli Fiorentini: Exploring Wines from the Outskirts of Florence

When heading to Tuscany to visit its wineries, most travelers head out of Florence and drive for a while to get to the most famous regions, like Montalcino and Montepulciano. But did you know that great wine, particularly Chianti, is made right outside the city in the surrounding hills? Chianti Colli Fiorentini is one of ...

Having a Bobal in Utiel-Requena

An early spring visit to Utiel-Requena in eastern Spain provided an immersion experience in Bobal, a voluptuous grape that makes full-bodied red wine and refreshing rosés. We stayed in the historic part of Requena, the center of the Utiel-Requena wine route. The old town is a quiet maze of small plazas lined with cafés and ...

Sipping with Dan Panella, Oak Farm Vineyards, Lodi

The Panella family has been rooted in the agricultural industry in Lodi, California, since 1936, first as owners of a trucking business and later as grape growers. In 2004, the family purchased historic Oak Farm. Its original owner was Baltimore native, William DeVries, who came to California to seek his fortune during the 1849 gold ...

Sipping with Marc Perrin, Famille Perrin

Famille Perrin, owner of Château de Beaucastel in Chateaneuf-du-Pape, has been making wine in the Rhône region of France for centuries.  The family has practiced organic farming since the 1950s and biodynamic farming since the 1970s.  Marc Perrin, fifth generation winemaker, recently sat down with us to taste the latest release of La Vielle Ferme, the ...

Sipping with Jesse Katz, Aperture Cellars /Devil Proof Vineyards

Jesse Katz had a childhood we dream about- traveling with his photographer- father, Andy Katz, around the world. The senior Katz has photographed beautiful vineyards for a dozen coffee table books, as well as album covers for high-profile musicians like the Doobie Brothers and Dan Fogelberg. Inspired growing up around great wines, Katz traded a ...

From Cancer to Cured- Chef Steve McHugh’s Inspiring Story

Imagine being diagnosed with cancer at the height of your career. How do you manage to run a restaurant while undergoing an aggressive schedule of chemotherapy treatments? More people than you may realize have lived this experience (including me), but few have opened up about it as frankly as individuals like Chef Steve McHugh. We’re glad McHugh is ...

Miami On and Off the Beach

Just about now watching the snow fall steadily all day and awaiting another deep freeze on Thursday, we look at each other and say, “At least we had Miami.” If you live anywhere in this week’s polar vortex, you know what we mean! We celebrated New Year’s in Miami Beach. Actually, we were off the beach ...

The Story Behind the Name: Four Roses Bourbon

I’ve always had a soft spot in my heart for roses. My maternal grandmother’s name was Rose. My maternal grandfather created a rose garden in his back yard in tribute to my grandmother. I used to love to wander the garden and smell the different roses. My late father would bring my mother a single ...

Tuscany Less Traveled: Hidden Wine Gems from Western Tuscany #RoadTrip

When thinking of Tuscany and its wines, a few regions immediately come to mind, like Chianti Classico, where the most sought-after wines of the eight classified Chianti regions are produced; Montepulciano, home to the famous Vino Nobile wines, and of course, Montalcino, where Brunello is produced. Yet, aside from these three well-known regions, there are ...